We are a family-run farm-to-fork experience built on passion and quality.

Founded eight years ago by Joe and Em, we began with just two goats and a dream for sustainable, high-welfare produce.

Today, we proudly offer locally sourced Herdwick lamb, Mangalitza pork, free-range chickens, and more—available at our farm shop or delivered straight to your door. Experience the taste of tradition and care in every bite.